Passionate - Buffet Menu

Cold

• Mediterranean Brushetta – Sautéed eggplants, zucchini, mushrooms & capsicum
• Italian Brushetta – Oven Baked Roma tomato on Rocket & Pesto
• Soba Noodles with Sashimi of Tuna & Wasabe Mayonnaise served in Won Ton Mini Baskets
• Spicy Eggplant (Asian Style) served in Won Ton Mini Baskets
• Mexican Seviche, served on a cucumber slice
• Salmon, marinated in lime juice, ginger & chilli...
• and more...

Hot

• Filo Pastry cigars with chick peas & coriander
• Filo Pastry cigars with white bean & sage
• Indian Samosa with curried mash & peas
• Vegetarian spring rolls...
• and more...

Sweet

• Passionfruit tartlets
• Frangipane Tartlets with strawberry / apricot / peach
• Chocolate mint cup cakes with caramelized Hazelnut
• Hazelnut Meringue slice
• Caramelised apple & quince paste tartlet
• Baklava slice
• and more...